November is a month to celebrate thankfulness and beautiful, inspiring food. For the love of it I thought it would be fun to share with you a simple, intriguing and seasonal recipe every day this month!
To start things off? Brie & Bacon Grilled Cheese with Fig Jam? Oh man. You know it. I don't have words other than: yum, looks like the perfect lunch! I can only imagine the fig jam is the perfect accompaniment to to the bacon & brie.
For the recipe, visit: Sweet Sugar Bean
I'm so happy you discovered my sandwich - it's a great way to start November for sure!
Posted on 2012/11/01 at 8:58 pm
Renee -- oh my! this is the most delicious looking sandwich EVER! you're genius!! : )
Posted on 2012/11/02 at 6:56 am
Oooh this looks soo delicious! I absolutely love anything with brie. And bacon just makes everything better! Can't wait to try and make this.
Posted on 2012/11/06 at 10:13 am
Mmmmm, what a wonderful combination! Sounds and looks amazing. The bread looks so hearty.
Posted on 2012/12/06 at 11:13 pm
Woah! This is outta control deliciousness! LOVE it!
Posted on 2013/03/29 at 8:59 am